Pork & Lamb
Moo Shu Pork
A Chinese classic served with shredded pork stir-fried with napa cabbage, carrots, fresh mushrooms and Chinese black mushrooms (fungus) in a hoisin flavorful sauce and wrapped with thin pancakes.
Sa Cha Lamb
Sliced lamb with broccoli, water chestnuts, carrots, baby corn and snow peas cooked in spicy sa cha sauce.
Sliced lamb stir-fried with bamboo shoots in spicy Hunan sauce served with steamed broccoli on the side.
Shredded pork, onions and scallions cooked in a spicy brown sauce.
Sweet and Sour Pork
Lightly breaded crispy tender pork served with a perfect balance of sweet and sour sauce.